Mango-Mint Green Smoothie
Mint is super comforting and the scent and taste takes me back to my childhood in the Caribbean where breakfast wasn’t complete without a cup of mint tea and no matter the ailment mint tea was the solution.
Mint aids digestion, boosts immunity, treats nausea, helps with a headache and is even good for dental and eye health. You use mint in your cooking and even smoothies too!
Try this delicious and healthy mango-mint green smoothie, I’ve been making it for the past couple days (until I ran out of spinach)... The mint leaves really come out well and makes this smoothie so refreshing!
Ingredients
½ cup frozen mango
½ cup fresh pineapple
1 cup Innocent unsweetened coconut drink (a blend of spring water, coconut milk, rice and a touch of salt)
6 fresh mint leaves
2 handfuls of organic spinach
Method
Blend all ingredients together in a large Nutribullet cup until smooth.
Pour into your favourite cup and garnish with desiccated coconut and mint leaves.
Enjoy!
Let me know if you try out this mango-mint green smoothie and tag @naturallykrista in your recreations.
Also, don’t forget to check out my other green smoothie recipes - Glowing Greens, Skin Food Smoothie, Tropical Green Smoothie or Refreshing Green Smoothie.
Thanks for stopping by!
Krista
If you are looking for quality free from chocolate this Easter, look no further than NOMO!
NOMO (the UK's favourite Vegan & Free from chocolate brand) kindly sent me their new Coconut and classic Cookie Dough Easter Eggs & Bars to try out and they were so yummy! Read on for more info on the NOMO Easter range and my thoughts on the Coconut and Cookie Dough NOMO Easter Eggs.